|
|
|
The Distinctive
Choice
of Two Selections
Prime Rib with Horseradish Sauce
Beef Tenderloin with Mushroom Sauce
Steak
Au Poivre
Herbed Cream Cheese Stuffed Chicken Breast
Chicken Breast with Basil & Sundried Tomatoes
Lemon Chicken Almandine
Boneless Balsamic Glazed Pork Loin Chops
Crab Stuffed Tilapia
Shrimp Scampi over Angel Hair Pasta
Choice
of Three Selections
Sugar Snap Peas
Wild Mushroom Rice Pilaf
Asparagus with Orange Hollandaise Sauce
Green Beans Almandine
Rosemary Roasted New Potatoes
Baked Potatoes with Accompaniments
Baked Potato Casserole
Twice-Baked Potatoes
Penne Pasta with Portobello Mushroom Sauce or Pine Nut Pesto
Choice of Two
Pearls and Ivy House Salad
Pear Walnut Salad
Caesar Salad
Three Leaf Mandarin Salad
Red Onion and Roma Tomato
Salad with Crumbled Blue Cheese and Balsamic Vinaigrette
Dinners Include
Dinner Rolls with Butter
Double Chocolate or Carrot Cake
Lemonade or Iced Tea and Coffee
|
|
